GoChuJang is one of the most important Korean ingredients. If you are into Korean food, you will need this for your Korean cooking. There are many different brands on the market, but “SoonChang (순창) Gochujang” is known as a very good brand in Korea.
- Use:
Side Dishes, Main Dishes, Soups, Dipping Sauces - Storage:
Once the container is opened, keep it in the refrigerator. - Short Korean lesson:
GoChuJang (고추장) = Red Pepper Paste
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