Monday, November 1, 2010

Condensed Milk (연유 = YeonYu)

Condensed milk is not usual for Korean cuisine. But it can be used for some dessert like PotBingSu, or bakery products.




Read more from Wikipedia.

  • Use:
    For PotBingSu or other desserts
  • Storage:
    Keep in the cabinet. Once you open it, keep in the refrigerator.

  • Short Korean lesson:
    YeonYu (연유) = Condensed Milk

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